Shifts in national land use and food production in Great Britain after a climate tipping point

Ritchie, Paul D. L.; Smith, Greg S.; Davis, Katrina J.; Fezzi, Carlo; Halleck-Vega, Solmaria; Harper, Anna B.; Boulton, Chris A.; Binner, Amy R.; Day, Brett H.; Gallego-Sala, Angela V.; Mecking, Jennifer V.; Sitch, Stephen A.; Lenton, Timothy M.; Bateman, Ian J. 2020 Shifts in national land use and food production in Great Britain after a climate tipping point. Nature Food, 1 (1). 76-83. https://doi.org/10.1038/s43016-019-0011-3

Publication year
2020
Publication type
Article
Journal
Nature Food
NOC authors